Contact Information
541-917- 4397
Office: CC-214
Office Hours:
Fri. Appointment Only

Jesse Jones – Culinary Arts

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Jesse Jones is an Instructional Specialist in the Culinary Arts program teaching students how to successfully run the Santiam Restaurant both front of house and back. Jesse graduated from the program in 2013. She joined the food industry shortly after becoming a master at multiple trades. She brings with her over 10 years of experience in the food industry to our program. She is passionate about food and helping students find their talent and own techniques within the Culinary world.




 First Year Culinary 

Santiam Dining Room

Santiam Server Material


Second Year Culinary 

Dining Room Manager

Hors D'oeurve

Career Planning



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